Friday, January 15, 2010


Hi Everyone! Back with a recipe to party.. I guess the name tells all that about the post.. But not the story behind the recipe.. So, here it goes...

On a chill evening I was in a beutiful dream, where i was having "Pizza" with my freinds.. But as ususal, good things don't last forever, my dream cloud of pizza dissapeared, but not the crave for it.. I got up, wanna have a pizza, but i know i can't call a pizza as i had one jus yesterday( now u know the reason for the dream).. But how can i leave my dream off? ( as a follower of A.P.J ? certainly not..) So, searched the fridge thouroughly and found that I had all i need for a Pizza except the base.. Phew.. What a waste of Time & energy?...

Not actually.. As i found a bag of sandwhich bread lying there and asking me to pick her up.. And from then on, she lived as the Pizza base ever after.. Thus ends the story :D..

Now lets see how did i make my dream come true..

Here's what you will need:

  • Sandwhich bread

  • Pizza sauce

  • Mozzarella chesse or the pizza cheese as they call

  • Vegies and all those you need as toppings

  • Butter/ Oil

How to make it:

Take your Bread and remove the crust if you don't want it or just go ahead with it.. Slightly toast your bread with butter or oil, this prevents the bread getting soggy very soon.
Then, saute the vegies or your toppings a little with a little fat.
And now arrangments for the breadizza is almost ready, take the toasted bread and apply the pizza sauce and add a little cheese on it and then the topping with all your creativity..
Then add a layer of cheese and cook it in a microwave oven till the cheese melts.. And there's your Breadizza all ready to be served with sauce, chilli flakes and all that you like..

Note: You could even add a layer of mayo before your sauce.. or mix the veggies with the mayo and then add, it gives a different and a yummy taste..

Yummy Breadizza is all fun to do.. let your imagination fly around to add your colours to it.. Enjoy Eating.. Enjoy Sharing...

Thursday, January 7, 2010


Happy 2010 to all of you.. Said bye-bye to 2009? Ya, I know it was hard to do so, but what to do? 2010 is gonna be a great year than 2009.. So lets start 2010 with a party.. and how abt prawn 65 for 2010? Great idea right? I bet the prawn lovers would have seen lots of
recipes or ways to prepare it.. And here's my version("1001"st?.."1002"nd? :D)
Things you will have to get:
  • Prawns
  • cornflour
  • rice flour
  • chili pwdr
  • turmeric pwdr
  • salt
  • garam masala
  • lime juice
  • Red food colour (optional)
  • oil (for frying)

How do i do?

De vein and clean the prawns.. And marinate the prawns with all the ingredients(except for oil),I haven't given any proportions or measures, as it purely depends on your taste, add cornflour and rice flour in 2:2 ratio if you want it very crispy.. Marinate the prawns for abt half an hour. Then heat the oil and fry the prawns.. dont fry them for a long time as they get rubbery when over cooked.. Serve them hot with ketchup...

What are you waiting for? come lets party...

Don forget to share, as the proverb, the joy that is shared is doubled, i wish the prawns shared, gets doubled too.. greedy i'm ?!!